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Phaidon The Korean Cookbook
Hard Cover Book Published by Phaidon 🇬🇧
CNY 433.00
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Description
Phaidon The Korean Cookbook - a comprehensive collection of more than 350 recipes celebrating the breadth of Korean home cooking, from everyday dishes to regional specialities found across Korea. Drawing on culinary traditions from Seoul to Jeju Island, the book explores everything from pantry staples and fermented foods to rice, vegetables, noodles, grilled meats, soups, stews, dumplings, rice cakes and desserts.
- Author - Junghyun Park and Jungyoon Choi
- Content - more than 350 authentic Korean recipes spanning everyday home cooking, traditional dishes and regional specialities
- Feature - explores Korean ingredients, culinary traditions and techniques across pantry staples, fermented foods, rice, vegetables, noodles, meats, soups, stews, hotpots, dumplings, porridges, rice cakes and desserts
- Pages & Dimensions - Hardcover, 496 pages, 18 x 27 cm, 1.9 kg
- ISBN - 9781838667542
- Edition & Language - English
Barcode: SS132010
Shipping & Returns
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Dimensions
L18cm x W27cm x Weight: 1.9kg
Material
Hardcover
Care
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